Our Menu
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tapas

Roti with Curry
$9.00
Tear and share

Summer Salad
$14.00
mixed greens, compressed watermelon, feta cheese, cucumber, radish, lime vinaigrette

Summer Pasta
$28.00
pappardelle, bay scallop scampi, garlic, white wine, lemon, tomatoes, fresh herbs

Dirty Escargot
$14.00
tasso garlic butter, puff pastry

Corn Crusted Tuna
$19.00
poblano aioli, fried avocado, charred corn

Southern Bao
$20.00
bbq pork belly, collard greens, pickled sweet onion

Fried Calamari
$16.00
sriracha orange aioli

Baked Crab Cake
$16.00
remoulade

Pizza
$17.00
Gluten free cauliflower crust, choice of Peaches & burrata/ Margarita/ or Chef's flavor of the week. Ask about additions

Yardbird Arms
$8.00/5 Wings
$15.00/10 Wings
seasoned wings, - Buffalo, Lemon Pepper, or Chef’s flavor of the week

Curried Sapelo Island Clams
$16.00
sweet potato gnocchi, cilantro crema

Drunken Mussels
$16.00
mussels, collard greens, andouille sausage, onion, beer broth, cornbread cruton

Yogurt Marinated Chicken Skewer
$18.00
tzatziki, tomato cucumber salad

Pickled Shrimp
$21.00
anchored shrimp, lemons, capers, sweet onion
Features

Steak Frites
$42.00
seared flat iron steak, shoestring fries, and chimichurri

Pan Roasted Scottish Salmon
$34.00
sea island red peas, grape tomatoes, okra, andouille sausage, wilted spinach, buttermilk and herb aioli
Grazing Platter
Build Your Own
Spiced Labneh
$5.00
Lemon Hummus
$5.00
Pickled Lemon
$4.00
Olives (Mixed)
$3.00
Select Cheeses
$10.00

Charcuterie (Chef’s Choice)
$8.00
Seasoned Assorted Nuts
$4.00
Cheddar Stuffed Peppadew
$4.00
Sweetie Drop Peppers
$4.00
Fried Chickpeas
$5.00
Whole Grain Mustard
$3.00
Local Honey
$4.00
Chef's Choice Jam
$4.00
Dried Fruit
$5.00
Chef's choice pickle
$5.00
Sourdough Crostini
$4.00
Dessert

Chocolate Mousse
$10.00
masserated berries, whipped cream

Butterscotch Chess Pie
$12.00

Blueberry Upside Down Cake
$12.00
whipped cream
Flocktail Hour Menu
Available 4:00ppm-5:30pm dine in only.
Seared Tuna
$6.00
Roti with Curry
$6.00
Chicharrones
$6.00
Chef's Choice Bao
$6.00
Chef's Choice Slider
$6.00
Mussels
$6.00